Invigorate your tastebuds and savor the collaboration of Bare Naked Noodles and Ghost Train Brewing Company at an interactive tasting on Monday, May 13th from 6-8pm. Executive Chef Mike Brady of Bare Naked Noodles has created a special one-time menu for this unique beer and pasta pairing at Ghost Train Brewing Company. Also enjoy the hands-on experience of learning how to make authentic ravioli in the traditional homemade style.

Bring your appetite to eat, drink and learn! The $50 ticket includes a mini flight of Ghost Train Craft beers, a quick lesson in making your own ravioli at home, and savory and sweet bites from the culinary team at Bare Naked Noodles!

Course One

Pear and Gorgonzola Fiochi, Candied Pecans, Grana Padana

Ghost Train Light Lager

Course Two

Shrimp Salad in a Reduced Gulf Coast IPA Vinaigrette

Ghost Train Gulf Coast IPA

Course Three

Lamb Meatballs in a Mint Sauce

Ghost Train Craft Lager

Course Four

Prosciutto and Compressed Melon with Apple Balsamic Reduction

Ghost Train Kettle Sour


Boysenberry Soaked Tiramisu

Ghost Train Boysenberry Smooth Sour

Collab Info:

May 13th from 6-8pm

Located at Ghost Train Brewing Company

2616 3rd Avenue South


Purchase Tickets

$50 per person at Eventbrite

Or visit Bare Naked Noodles located at 5511 Highway 280

For more details call 205-423-5293

Bare Naked Noodles and Ghost Train Brewing Company Collab

Leave a Reply

Your email address will not be published. Required fields are marked *